Matcha for Catering and Hospitality

Hospitality is evolving. Today’s guests expect more than coffee alone. They are looking for variety, premium ingredients and contemporary beverage choices. Matcha Latte, Hojicha Latte and Chai Latte expand the menu with visually distinctive, trend-conscious options for modern cafés, restaurants and hotels.

AIYA Europe offers certified organic tea powders developed for professional hospitality settings, supporting consistent preparation, reliable quality and versatile menu applications.

Culinary Applications

Matcha offers far more than beverage potential. Its distinctive colour and refined flavour profile make it suitable for desserts, baked goods, sauces and creative savoury dishes.

From Matcha tiramisu and patisserie concepts to Matcha-infused vinaigrettes, cocktails or modern tea service, one ingredient can open up a wide range of culinary possibilities.

Signature Products for Hospitality

Matcha latte on top of a kitchen towel

Matcha Latte

Matcha Latte stands out through its vibrant green colour, smooth taste and distinctive flavour profile. It offers a modern alternative to classic coffee-based beverages and can be served hot for colder days or iced for a refreshing menu option.

Hojicha Tee

Hojicha Latte

The Hojicha Latte blend is characterised by its smooth roasted flavour, subtle caramel notes and exceptionally mild taste profile. Easy to prepare and versatile to serve, it offers cafés, restaurants and hotels an exciting alternative for modern beverage menus, whether served hot, iced or as the base for seasonal drink creations.

Chai latte on top of a kitchen towel

Chai Latte

The Chai Latte blend combines organic black tea with warm spices and gentle sweetness. It is suitable for year-round menus, from comforting hot Chai Lattes in autumn and winter to iced Chai drinks in summer.

Developed for hospitaly

Matcha production in the factory

Many hospitality businesses struggle with Matcha that tastes harsh, bitter or inconsistent in preparation. AIYA Europe’s Matcha powders are developed for professional kitchens, cafés and hospitality concepts that require smooth flavour, reliable performance and consistent quality.

All Matcha powders are:

  • Certified organic
  • Vegan and clean-label friendly
  • Free from additives and preservatives
  • Suitable for professional hot and cold applications

How to get started

Discover how premium Matcha can be integrated into products, menus or business concepts to meet growing consumer demand. With more than 20 years of experience in Europe, AIYA Europe supports businesses in bringing Matcha successfully to market.

1

Complete the form

Tell us a bit about your business and what you’re looking for. No commitment. Just a quick way to get started.

2

Get a Free Sample

We’ll send you a tailored sample so you can test quality, flavor, and performance for your specific application.

3

Talk to a Specialist

Our experienced sales consultants will reach out to understand your needs and recommend the right products.

No purchase commitment required.

Complete the form below to request a free sample.

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